Toll House Chocolate Chip Cookie Recipe
There are scores of variations on the chocolate chip cookie recipe, but the best one, the very best, is still the original Toll House chocolate chip cookie recipe.
Ingredients:
2-1/4 cups flour
1 tsp baking soda
1 tsp salt
1 cup butter, softened
3/4 cup sugar
3/4 cup packed brown sugar
1 tsp vanilla
2 eggs
2 cups chocolate chips
1 cup chopped nuts
Preheat oven to 375F. In a small bowl, combine flour, baking soda and salt. In a large bowl, beat butter, sugar, brown sugar and vanilla until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in chocolate chips and nuts. Drop by rounded tablespoon onto ungreased baking sheets. Bake for 10 minutes or until golden brown. Cool on baking sheets for 2 minutes, then remove to wire racks to cool completely.
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1 opinion for Toll House Chocolate Chip Cookie Recipe
GlamLive :: It’s Cookie Time-Sweet Recipes
May 24, 2007 at 5:07 pm
[...] Chocolate Bytes claims the Toll House chocolate chip cookies are the best of its kind, but Foodie Obsessed notes Jacques Torres’ recipe just won an “unscientific taste test.” I’m goign to try out both and be the final judge! [...]
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