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Chocolate Bytes: For the Love of Chocolate

Chocolate Martini

by Cathy on February 3rd, 2007

chocolate-martini

Bartenders may try to tell you this is a dessert drink, but it is good all the time. What better way to toast Valentine’s Day, or any day for that matter.

Ingredients:

2 oz. vodka
1-1/2 oz. white creme de cacao

Pour vodka and creme de cacao into a cocktail shaker with ice and shake vigorously. Strain into a chilled martini glass. Garnish with a chocolate coated strawberry or drizzle with melted chocolate.

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POSTED IN: Chocolate Recipes

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