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Chocolate Bytes: For the Love of Chocolate

Archive for the ‘Chocolate News’ Category

June 28th, 2008

Scientists Unlocking the Chocolate Genome

Scientists are still spending time on chocolate, except this time around it’s not to tell us that it’s bad this week, good the next! Apparently they’re analyzing the more than 400 million parts of the cacao bean in an effort to help diminishing crops and possibly make chocolate taste better.
The dissection of the genome began […]

By Heather -- 2 comments

June 9th, 2008

Lindt Launches Excellence Chili Bar

I was contacted last week about trying out a new bar from Lindt, the Lindt Excellence Chili Bar. I excitedly responded that I’d love to, and then sat back and thought about it. I realized I had never tried a chili-infused chocolate of any kind - solid or liquid - even though it’s said to […]

By Heather -- 2 comments

May 20th, 2008

Horror on the Highway

This just is not the week for Oreos.
(Before I go on, let me reassure you that the driver escaped unharmed and there were no other injuries reported.)
So that being said, what a tragedy. As you can see, a semi hauling 20,000 pounds of ill-fated Oreos overturned on a freeway in Illinois yesterday morning.
They’re not […]

By Heather -- 0 comments

May 18th, 2008

“New” Chocolate Biscuits Baffle Brits

I am so amused by this story: The Oreo - an American treat staple since 1912 - has just this month been launched in Great Britain, and some Brits don’t know what to make of it!
Apparently it’s too sweet, doesn’t hold up well in tea (most Brits have never seen a biscuit [cookie] dipped […]

By Heather -- 3 comments

May 12th, 2008

Could Food Dyes Actually Protect Against Cancer?

Everyone remembers the red dye cancer scare from the early 90’s and the subsequent bags of redless M&M’s or cans of cherry-less fruit cocktail.
It was found that large amounts of it caused cancer in lab rats, but as more research was done it was determined that small amounts of it were safe and the […]

By Heather -- 3 comments

April 21st, 2008

Extremely Chocolatey Beaver Huts

The Second Annual AirBake Extreme Cookie Challenge, sponsored by Wearever, was at FAO Schwarz in New York City last week, with a “Cookie-Off” hosted by Heroes actor Noah Gray-Cabey. The five finalists have been chosen and two of their recipes were sent to me to share with you!
Extremely Chocolatey Beaver Huts
by Jessie Grearson & Eleanor […]

By Heather -- 2 comments

April 10th, 2008

Check the Label for Expired Candy

The Consumerist had a great article yesterday on how to determine if M&M’s, Mars or Hershey candy is expired:
“For M&Ms and Mars candy, there’s usually a 10 digit code of numbers and letters, but you only need to worry about the first three. The first number is the last number in the year (8 means […]

By Heather -- 3 comments

April 9th, 2008

Harry and David Recall Chocolate-Covered Espresso Beans

Harry and David are voluntarily recalling 66,500 8 oz. bags of their Covered Select Blend Espresso Beans because they may contain milk not declared on the ingredient label.
The bags affected have “Best if used by” dates after 8/28/05, sold prior to April 5th, 2008. Bags subject to this recall do NOT have a “Contains […]

By Heather -- 0 comments

March 27th, 2008

Paula Abdul Shells Out for Hershey Dress

American Idol judge Paula Abdul has apparently shelled out $3000 for a dress made for the reality show Project Runway a few months ago. It’s no ordinary dress though - it was made out of Hershey chocolate wrappers! Hershey and Project Runway teamed up this week to auction off all the dresses used in the […]

By Heather -- 0 comments

January 25th, 2008

M&M’s and Valentine’s Day Go Green

With Green M&M’s, that is! Mars/M&M’s have decided to shake up the standard pink and red in the candy aisle by introducing single color packs of green, counting on the myth and innuendo of “the green ones” to make an impact this Valentine’s Day:
What is it about The Green Ones? Legend has it The Green […]

By Heather -- 7 comments

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